If you book an event in the basement, we offer a special event menu you can choose from. However, feel free to contact us to customize it to your preferences. The basement can be adapted in both layout and cuisine for your event.
Do you want to book the basement? Mail: event@alexsushi.no Phone: 22 43 99 99
Snacks on Arrival
Edamame Beans Crispy Salmon Skin
The Journey
Oysters with Ponzu Sauce and Salmon Roe Sashimi of Salmon Tataki with Yuzu Miso, Hiramasa with Lemongrass, and Halibut with Truffle Sauce Tempura Shiso with Tuna Tartar Nigiri: Salmon Tataki, Ebi Tataki Glazed with Halibut Fat, Gunkan with Salmon Roe & Quail Egg, and Tamago Cake with Rossini Caviar Miso-Baked Scallop with Apple Beef Tenderloin Sashimi with Crispy Kale and Garlic Chips Gratinated Lobster Alex Sushi Style and a Selection of Our Best Maki
1350,- per person / 7 courses Add dessert with coffee for kr 165,-
The Tasting
Trio of Alex Sushi's Signatures Halibut Sashimi with Amazu Ponzu Tempura Salad with Teriyaki Sauce and Pickled Apple Nigiri of Salmon, Halibut with Shiso, Ebi Tataki, and Gunkan with Cucumber and Salmon Roe Gratinated King Prawn (Langoustine if available) with Shiso Butter and a Selection of Our Best Maki
995,- per person / 5 courses Add dessert with coffee for kr 165,-
The Classic
Nori Taco with Smoked Shrimp Sashimi of Salmon with Ponzu Sauce and Halibut with Truffle Sauce Tempura Salad with Teriyaki Sauce and Pickled Apple A Selection of Our Best Nigiri and Maki
795,- per person / 4 courses Add dessert with coffee for kr 165,-
General Conditions
Menu For events in our private rooms, we require a pre-ordered menu, as well as wines/wine package for the evening
Venue Hire The price for renting a private venue is kr 5000,- The following equipment is available for you: Private bar area with grand piano, sound and light system, and 98´´ screen. We ask that the company informs us at least the day before if you wish to use this equipment
Adjustment of Guest Numbers Changes in the number of guests 2 working days before the event date are free of charge If the number is adjusted later than 2 working days before arrival, you will be charged for the number of people booked (according to menu price)
Cancellation Policy The booking is binding with the following deadline: Cancellation can be made free of charge more than 4 working days before the event.
Cancellations up to 4 working days before the event will be charged kr. 5000,-
Payment We accept the following: Visa/Eurocard/Diners. Any invoicing must be agreed upon in advance
